Ingredients
1. 11 hand fulls of Oats
2. 9 hand fulls of Sunflower seeds
3. 1 egg
4. 1 teaspoon Honey
5. 1 tablespoon of Milk
6. half teaspoon of sugar
Grind oats and sunflower seeds to a flour.
Add egg to form a dough.
Form the dough into a biscuit shape.
Sprinkle with sugar.
Bake biscuit for twenty minutes at 150°.